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Radio Nibbles: Easter and Seasonal Rituals

Posted: March 24, 2016 at 10:31 am by , in Featured, Morning Magazine, Radio Nibbles

This week on Radio Nibbles, John Lehndorff talks with Sam Fuqua about chocolate bunnies and other Easter foods; Colorado James Beard finalists Frasca Food and Wine and Alex Seidel of Fruition and others); plus a note on toasting spices…

 

John Lehndorff is the former food editor at the Daily Camera, dining critic for the Rocky Mountain News, and Chief Judge at the National Pie Championships, now back in print in the Boulder Weekly.

He hosts Radio Nibbles Thursdays at 8:25 a.m. on KGNU (88.5 FM, 1390 AM, and streaming at kgnu.org)

Contact John: John’s blog, facebookRadio Nibbles at KGNU, radionibbles@kgnu.org