This week, John Lehndorff talks with Sam Fuqua about “Grocerants” and other food trends for 2016, including craft-brewery buyouts and consolidations.
They also mention the growth of food rescue organizations, such as Boulder Food Rescue, which ties into movements encouraging less food waste. Other food news, and the best thing Sam ate this week.
John Lehndorff is the former food editor at the Daily Camera, dining critic for the Rocky Mountain News, and Chief Judge at the National Pie Championships, now back in print in the Boulder Weekly.
He hosts Radio Nibbles Thursdays at 8:25 a.m. on KGNU (88.5 FM, 1390 AM, and streaming at kgnu.org)